San Francisco Wine School
Classes Online
San Francisco Wine School is the largest wine school in the U.S., offering a comprehensive approach to wine study. With a state-of-the-art facility and industry-leading instructors, they provide educational programs and workshops for serious students and wine enthusiasts to advance their careers or pursue their passions.
46 classes with availability
Coffees, Teas & Bottled Waters of the World
San Francisco Wine School See all classes by this school @ Online
Develop your sensory range through a detailed study of coffee, tea, and bottled waters from many regions worldwide. You'll learn about their histories, cultivation zones, and processing techniques while seeing how environmental conditions create their distinctive flavor signatures. The course also explains how mineral profiles affect wine pairings and highlights current trends shaping consumer tastes.
Nov 22nd
10am–1pm PT
Nov 22nd
10am–1pm PT
Nov 22nd
10am–1pm PT
Loire Valley
San Francisco Wine School See all classes by this school @ Online
Travel through one of France's most diverse wine regions, where dozens of AOCs line the banks of the Loire. Explore everything from age-worthy Savennieres to crisp Sauvignon Blanc grown on ancient marl. Get to know the grapes, history, and terroir that make this region a treasure for wine lovers.
Nov 24th
6–9pm PT
Nov 24th
6–9pm PT
Nov 24th
6–9pm PT
Blind Tasting Thin-Skinned Red Wines
San Francisco Wine School See all classes by this school @ Online
Sharpen your palate with an advanced blind tasting that focuses on classic thin-skinned red grape varieties. Investigate how regional and varietal traits shape aroma, texture, and structure in some of the world's most subtle wines. With expert guidance throughout, build your confidence in identifying key characteristics across challenging flights.
Nov 18th
10:30am–1pm PT
Nov 18th
10:30am–1pm PT
Nov 18th
10:30am–1pm PT
Sauvignon Blancs of the World (Blind Tasting)
San Francisco Wine School See all classes by this school @ Online
Take a guided blind tasting through the world of sauvignon blanc and experience its very different expressions across regions. From bright and mineral-driven to herbaceous and fruit-forward, learn how climate, soil, and tradition shape this beloved grape. Discover its origins, defining characteristics, and the common thread tying its style together. A great way for wine lovers to grow their palate.
Nov 20th
6–8pm PT
Nov 20th
6–8pm PT
Nov 20th
6–8pm PT
Beer & Sake
San Francisco Wine School See all classes by this school @ Online
Explore the fascinating world of fermented grains through a guided tasting of diverse beer and sake styles. Learn how ingredients, production methods, and regional traditions shape flavor, aroma, and character in each glass. From classic brewing styles to the artistry of sake making, you'll gain a deeper appreciation for these time-honored beverages. Develop tasting skills and broaden your understanding of global drink culture.
Nov 29th
10am–1pm PT
Nov 29th
10am–1pm PT
Nov 29th
10am–1pm PT
Wines of Southern France
San Francisco Wine School See all classes by this school @ Online
Step into the bold, diverse wines of Southern France, where warm climates shape distinctive styles. From Bordeaux to Beaujolais, Rhône to Provence, examine regions that produce some of the world's most celebrated and inimitable wines. See how climate, terroir, and tradition influence these exceptional selections. Taste and uncover what makes them truly stand apart.
Nov 30th
6–9pm PT
Nov 30th
6–9pm PT
Nov 30th
6–9pm PT
Wines of North America
San Francisco Wine School See all classes by this school @ Online
Investigate the remarkable diversity of North American wines, from celebrated Napa Cabernet to Canada's renowned Icewine. This course digs into the rich history, distinctive climates, and innovative trailblazers shaping wines across California, Oregon, Washington, and beyond. Pick up insight into regional labeling laws, American Viticultural Areas, and the wine styles that define North America.
Dec 28th
6–9pm PT
Dec 28th
6–9pm PT
Dec 28th
6–9pm PT
Pinot Gris & Pinot Grigios of the World (Blind Tasting)
San Francisco Wine School See all classes by this school @ Online
Explore the many expressions of Pinot Gris and Pinot Grigio as you trace their global journey from Alsace to Alto Adige and beyond. See how soil, climate, and elevation shape their style, ranging from crisp and dry to rich and sweet. A guided blind tasting reveals the grape's complexity and regional diversity.
Nov 27th
6–8pm PT
Nov 27th
6–8pm PT
Nov 27th
6–8pm PT
Blind Tasting Thick-Skinned Red Wines
San Francisco Wine School See all classes by this school @ Online
Sharpen your blind tasting skills with Master Sommelier David Glancy as you dissect thick-skinned red wines. From jammy to tannic profiles, investigate global regions and grape varieties to identify their distinguishing characteristics. Build your expertise through this advanced workshop, part of the Blind Tasting program.
Dec 2nd
10:30am–1pm PT
Dec 2nd
10:30am–1pm PT
Dec 2nd
10:30am–1pm PT
Rhone Valley
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Travel through the dual identities of the Rhône, where the north's steep slopes and structured wines contrast with the expansive, sun-drenched vineyards of the south. See how soil, climate, and geography shape two wine cultures along a single river. Discover the rich history and bold expressions that define this iconic French region.
Dec 8th
6–9pm PT
Dec 8th
6–9pm PT
Dec 8th
6–9pm PT
Provence, Languedoc & Roussillon
San Francisco Wine School See all classes by this school @ Online
Journey to the sun-soaked south of France to explore the rich heritage and vibrant wines of Provence, Languedoc, and Roussillon. From the birthplace of French wine to the origins of sparkling wine and fortified Vins Doux Naturels, each region carries its own distinct character. Uncover the unique terroir and traditions that define this varied corner of the wine world.
Dec 15th
6–9pm PT
Dec 15th
6–9pm PT
Dec 15th
6–9pm PT
Blind Tasting Bubbles, Botrytis & Fortified Wines
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Lift your tasting skills with master sommelier David Glancy as you investigate challenging flights of bubbles, botrytis, and fortified wines. Take a deep look at global regions and styles, decoding the influences of grape, terroir, and winemaking choices. Sign up for this advanced blind tasting journey to sharpen your palate and expertise.
Dec 9th
10:30am–1pm PT
Dec 9th
10:30am–1pm PT
Dec 9th
10:30am–1pm PT
Intro to Blind Wine Tasting
San Francisco Wine School See all classes by this school @ Online
Step into the craft of blind wine tasting. Learn to read wine structure and grow your tasting vocabulary. Build confidence in identifying your preferences and prepare for wine exams.
Dec 12th
3–5pm PT
Dec 12th
3–5pm PT
Dec 12th
3–5pm PT
Feb 4th
6–8pm PT
Feb 4th
6–8pm PT
This class has 1 more date.
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Wines of Germany & Eastern Europe
San Francisco Wine School See all classes by this school @ Online
Discover the rich wine traditions of Germany and Eastern Europe, where dynamic regions and centuries-old empires have shaped a remarkable range of styles. From Germany's crisp Rieslings and refined Spätburgunders to Austria's Grüner Veltliner and Hungary's iconic Tokaji, take a closer look at complex labels, varied grapes, and the lively character of these often-overlooked regions.
Dec 21st
6–9pm PT
Dec 21st
6–9pm PT
Dec 21st
6–9pm PT
Southwest France & Corsica
San Francisco Wine School See all classes by this school @ Online
Uncover the hidden gems of Southwest France and Corsica, where ancient vineyards and distinctive grapes share a rich yet overlooked wine heritage. Explore why these regions, steeped in history, remain under the radar despite their depth and diversity. From pre-Bordeaux traditions to Mediterranean influences, step into a side of France few have tasted.
Dec 22nd
6–9pm PT
Dec 22nd
6–9pm PT
Dec 22nd
6–9pm PT
Blind Wine Tasting Timing & Technique Drills
San Francisco Wine School See all classes by this school @ Online
Sharpen your blind tasting skills through focused drills built to lift your speed, accuracy, and technique. With a master sommelier guiding the way, you'll refine your ability to evaluate wines quickly and effectively while building strong test-taking strategies for advanced assessments. Strengthen your tasting precision and efficiency through expert guidance and hands-on practice.
Dec 16th
10:30am–1pm PT
Dec 16th
10:30am–1pm PT
Dec 16th
10:30am–1pm PT
Intro to Food Pairing
San Francisco Wine School See all classes by this school @ Online
Discover the fundamentals of food and wine pairing with an exploration of flavor dynamics like sweetness, acidity, and bitterness. This introductory class dives into pairing theories, guiding you through tasting exercises that reveal how wine styles interact with core flavor components. Build your confidence and refine your palate as you learn the art of creating balanced, enjoyable pairings.
Dec 19th
3–5pm PT
Dec 19th
3–5pm PT
Dec 19th
3–5pm PT
Feb 11th
6–8pm PT
Feb 11th
6–8pm PT
This class has 1 more date.
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Wines of the Southern Hemisphere
San Francisco Wine School See all classes by this school @ Online
Travel through the lively wine regions of the Southern Hemisphere, where New World producers are reshaping global wine culture. Get to know the distinctive climates, varied grapes, and bold styles of Chile, Argentina, New Zealand, Australia, and South Africa. From Marlborough's Sauvignon Blanc to Stellenbosch's Pinotage, pick up perspective on the wines challenging Old World habits and winning over palates around the world.
Jan 4th
6–9pm PT
Jan 4th
6–9pm PT
Jan 4th
6–9pm PT
Somm Essentials Service & Tasting Exam
San Francisco Wine School See all classes by this school @ Online
Prove your knowledge and skill across theory, service, and tasting through this comprehensive exam. Earn industry-recognized credentials by passing a written theory test, a hands-on service and wine pairing evaluation, and a blind tasting analysis. A key milestone for those pursuing sommelier certification.
Wines of Piemonte aka Piedmont
San Francisco Wine School See all classes by this school @ Online
Take a closer look at the celebrated bottles of Piemonte, home turf for Nebbiolo alongside standout varietals such as Arneis, Barbera, and Dolcetto. Dig into iconic appellations like Barolo, Barbaresco, Asti, and Gavi as you uncover the region's many styles and the deep-rooted cultural traditions behind them. A recap of Southern Italian areas brings broader context to round things out.
Jan 25th
6–9pm PT
Jan 25th
6–9pm PT
Jan 25th
6–9pm PT
Reviews of San Francisco Wine School
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Wine List Development
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Intro to French Wines
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Wine 101
Very informative -
Rosé Wines of the World (Blind Tasting)
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Wines of North America
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Champagne and other Sparkling Wines of the World (Blind Tasting)
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Wines of Spain, Portugal & Greece
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Intro to California Wines
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Warm Climate Wines of the World
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Blind Wine Tasting: Aromas
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Wines of Northern France
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Intro to Italian Wines
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Wine 101
We had a super fun time during this course! Great instructor and lots of fun! -
Wine 101
Class itself was really good and enjoyable. Instructor was superb and fun. Pre-class instructions were a bit too much and not very clear. (Too many emails, too much info but also a bit unclear about what wines were required and how to get them in hand for those viewing out of SF area). -
2-Day Somm Intensive: Theory, Tasting & Service
Great overview of everything there is to know about wine -
Wine 101
The class was more interesting than I had thought it would be. It was informative, the drinking was fun & I learned a more sophisticated way of describing the quality of wine. A lot of information was given during that 2-hour span & I got more intrigued with wine than ever before. It was a very interesting & highly recommended lesson for all wine drinkers. -
California Wine Appellation Specialist Intensive
I just completed the three-day intensive course on California and was very pleased. We tasted over 68 wines and received many hours of in-depth information on a wide variety of topics related to California wine. The information was presented very clearly and the study book was consistent and easy to follow. David's inside knowledge of the wine industry, as well as his significant experience as a wine professional, enhanced the blind tastings and the lecture alike. His skills as a group educator are also excellent, so the sessions were all very engaging. The guest lecturers also had outstanding credentials, so we were able to get multiple viewpoints on the state of the industry. I took the course in DC, so the selection of wines from certain regions was limited. However, this was not at all detrimental to my experience. The student levels ranged from enthusiast to professional with both groups receiving the right level of attention throughout the course. Lastly, Kristen and Alex handled the administrative and organizational components professionally. I have no complaints and would recommend the SF Wine School, and this course, without reservation. -
California Wine Appellation Specialist Intensive
The CWAS course was fantastic! There was so much to learn and so many wines to experience. The instructors were outstanding, animated informative and fun. The course offered a wealth of information and was a truly remarkable validation of California's varied terroir. No question this was one of the best classes I have taken. I highly recommend it to anyone who wants to gain a greater appreciation of California wine. -
California Wine Appellation Specialist Intensive
CWAS is a complete program covering all California Appellations in a detailed and structured form. This intensive class is excellent for every wine passionate, from the industry or not, that would like to excel in this sector. All the teachers are professionals and succeed on transmitting their passion to every student. The online and in class material provided is very useful. Furthermore, the class animated by the special guests! I highly recommend San Francisco Wine School for all the wine lovers!