Couples Classes
Chicago
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Classes near you
72 classes with availability
Demo Cooking: Make-Ahead Holiday Appetizers
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Impress your guests with elegant, make-ahead appetizers perfect for holiday entertaining. Learn to prepare festive bites like French gougères, delicate salmon gravlax, and a stunning puff pastry garlic butter Christmas tree. These crowd-pleasers are designed to deliver big flavor without last-minute stress.
Demonstration Baking: Pâte à Choux
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Explore the versatility of classic French pâte à choux in this expert-led demonstration. Learn how to prepare, pipe, and cook this steam-leavened dough to create elegant éclairs, airy cream puffs, crisp crullers, and savory gougères. Gain pro tips for storing and serving these delicate pastries with confidence.
Family Cooking: Sushi Party (Ages 6+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Young chefs explore new flavors and grow confidence in the kitchen through fun, hands-on cooking activities. This engaging class teaches the essential skills while introducing flavorful vegetarian recipes the whole family will enjoy. From sushi rolls to chocolate-dipped treats, every bite is a tasty lesson.
Family Cooking: Fresh Handmade Pasta (Ages 9+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Discover the joy of cooking while exploring fresh vegetarian flavors in a fun, family-friendly setting. Young chefs can learn new culinary skills while preparing homemade fettuccine, spinach ricotta ravioli, and rustic tomato sauce. It's an engaging way to encourage creativity, build confidence in the kitchen, and enjoy delicious food together.
Family Cooking: Rustic Italian (Ages 9+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Experience the essence of rustic Italian cuisine with your family as you create classic dishes from scratch. Guided by expert chefs, you'll prepare chicken parmesan, wild mushroom and truffle oil risotto, and cannoli rolls. This hands-on class offers a fun and educational way to learn new cooking skills while enjoying a delicious meal together.
Family Cooking:Pasta Party (Ages 6+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Spark a love for cooking in your family with engaging classes where kids and adults cook together, mastering fresh recipes and new skills guided by friendly chefs. From Italian dishes to creative cupcake battles, these sessions bring everyone to the table for fun, hands-on culinary experiences. Nut-free and allergy-friendly, each class is designed to be both safe and delicious.
Ramen Bowl (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Bring a friend and dive into a fun, hands-on culinary experience as you prepare a delicious, made-from-scratch ramen bowl. With friendly Chef instructors guiding you, you’ll roast, chop, and simmer your way to a perfect meal, complete with fresh noodles and homemade broth. Enjoy a relaxed atmosphere, and don't forget—it's BYOB for added fun!
Nov 21st
7:30–9:30pm CT
Dec 11th
6:30–8:30pm CT
Jan 16th
7:30–9:30pm CT
Rustic Italian Cooking (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Share a fun and flavorful Italian cooking experience with a friend or loved one as you prepare classic dishes together from scratch. The relaxed, communal atmosphere encourages conversation and connection as everyone gathers around a shared table to enjoy the meal. Bring your own wine or beer to round out a truly enjoyable evening.
Dec 12th
7:30–9:30pm CT
Dec 29th
6–8pm CT
Jan 8th
6:30–8:30pm CT
Spanish Paella (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Step into an authentic Spanish culinary journey through our Spanish Paella class, where you'll learn the craft of preparing Chicken and Shrimp Paella along with Baked Chorizo and Manchego Croquetas from scratch. Discover the secrets behind activating saffron and getting a perfect béchamel while building a delightful Lemon Ricotta Quesada Pasiega (Spanish Cheesecake). Bring a friend and your favorite drink for a flavorful evening reminiscent of Spain. ¡Buen provecho!
Romantic Date
Shot of Art Chicago See all classes by this school @ 1700 W Hubbard St, Chicago, IL
Create bold, unforgettable art together in this immersive experience that combines paint-bomb shooting, free-form paint splashing, and fluid art experimentation. Every session takes place in a vibrant, energy-filled studio where creativity takes center stage. Each pair leaves with two original canvases, a heart-shaped wood base, and custom t-shirts as lasting keepsakes from the adventure.
Hands-On Neapolitan Pizzeria
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Get a taste of Italy in this hands-on class at The Chopping Block Lincoln Square. Get the keys to making authentic Neapolitan pizzas and pick up essential skills like working with yeast dough, cooking on a pizza stone, and balancing flavors. Join us for a culinary adventure that will carry your taste buds straight to Naples.
Hands-On The Peruvian Grilling
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Dive into the vibrant flavors of Peru in this hands-on culinary adventure. Master traditional techniques like marinating, stir-frying, and crafting bold, balanced dishes such as Classic Ceviche, Lomo Saltado, and Solterito Salad. Perfect for anyone looking to explore South America's rich culinary heritage and elevate their cooking skills!
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Hands-On Late Summer in Italy: A Seasonal Italian Feast
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Savor the vibrant flavors of late summer Italy with a hands-on menu celebrating fresh, seasonal ingredients. Prepare a prosciutto, melon, and burrata salad, roasted eggplant risotto, grilled branzino with lemon-caper sauce, and panna cotta with macerated stone fruit. Build practical skills in balancing flavors, roasting vegetables, grilling fish, working with herbs and gelatin, and more while creating an elegant gluten-free Italian meal.
Next Level Teen Boot Camp
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Prepare your teen for the next step towards independence with a week-long culinary boot camp designed for ages 17 to 19. Through hands-on classes focused on practical, nutritious, and cost-effective recipes, they'll learn essential cooking skills and kitchen techniques using basic tools. Culminating in a mystery competition, this experience emphasizes teamwork, timing, and fun, setting the stage for a successful journey into everyday cooking.
Teen Camp: Baking and Pastry
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Kids aged 13 to 17 are invited to a five-day baking and pastry camp where they'll master approachable yet sophisticated desserts. From classic pies and tarts to innovative French pastry techniques, each day unfolds new skills in measuring, organization, and creativity. Working in teams, students will learn to craft everything from frosted strawberry jam hand pies to chocolate cupcakes with gooey ganache centers, enhancing their baking prowess and presentation skills.
Holiday Cookie Boot Camp
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Leave the planning to us and come bake all of your holiday cookies in our kitchen! Mix, bake and decorate five different cookies and one no-bake confection in this hands-on class. You'll leave with plenty to share with friends and family! Light snacks will be served during class. Menu: Holiday Palmiers Dark Chocolate, Cranberry and Walnut Bars Peppermint Snowballs Chocolate, Cherry & Pistachio Thumbprints Red Velvet...
Hands-On Valentine's Feast: California Wine Country
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Celebrate Valentine's Day with an elegant multi-course, hands-on meal that you cook together, for each other. One glass of bubbly is included in the price of the class. Menu: Arugula Salad with Grapes, Toasted Almonds, Feta and Green Olive Vinaigrette Dungeness Crab Cakes with Red Pepper Coulis Roasted Prime Rib with Cabernet Reduction Roasted Garlic, Artichoke and Fennel Bread Pudding Grilled Radicchio with Fig-Balsamic Glaze White Wine...
Hands-On French Brasserie
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey through the heart of France with our Hands-On French Brasserie class. Elevate your kitchen skills as you master the art of preparing rustic yet elegant French dishes, from flavorful Moules Marinières to indulgent Profiteroles. Join us for an unforgettable cooking experience where you'll learn to recreate the iconic flavors of a French brasserie with confidence.
Hands-On Pizza on the Grill
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Discover how to bring wood-fired flavor to your backyard with this hands-on grilling experience. Learn to prepare and grill a variety of pizzas—from deep dish to herb-crusted—paired with fresh, seasonal toppings like stone fruit, grilled fennel, and roasted peppers. Along the way, master essential skills such as working with yeast dough, using pizza stones, and balancing bold flavors.
Hands-On Vegetarian Boot Camp: Fall Menu
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Elevate your vegetarian cooking with a hands-on exploration of seasonal ingredients and global flavors. Master techniques from pickling and roasting to crafting gnocchi and creating rich cream sauces. From Thai curry soup to tempeh tikka masala and persimmon-apple tarts, this immersive experience will transform your kitchen into a haven of meatless culinary delights.