Couples Cooking Classes
Los Angeles
Classes near you
Classes near you
76 classes with availability
Make Cocktails Like an Expert
TalkTales Entertainment See all classes by this school @ 555 N Spring St, Los Angeles, CA
Explore the history and craft behind classic mixed drinks in this engaging beginner mixology class. Students learn to navigate bar tools, master essential terminology, and prepare two classic cocktails alongside one original creation. It is a fun, educational session that gives you the skills to impress at home.
Nov 8th
1–2:30pm PT
$86.50
30 Seats Left
Nov 10th
7–8:30pm PT
$86.50
30 Seats Left
Nov 15th
1–2:30pm PT
$86.50
30 Seats Left
Nov 17th
7–8:30pm PT
$86.50
30 Seats Left
Nov 22nd
1–2:30pm PT
$86.50
30 Seats Left
This class has 99 more dates.
Tap here to see more
Sun. Nov 8th, 1–2:30pm PT
(90 minutes)
Distinctive Tastes of Thailand
Life Plus See all classes by this school @ 15301 Ventura Blvd, Sherman Oaks, CA
Cook your way through four cornerstone dishes of Thai cuisine in this flavorful, hands-on class. You'll prepare a zesty green papaya salad, a fragrant Thai coconut soup, a savory beef noodle dish with Chinese broccoli, and the beloved mango sticky rice for dessert. Expert guidance helps you master the essential balance of sweet, spicy, sour, and savory that defines authentic Thai cooking.
All levels
15 and older
Nov 7th
7–9:30pm PT
$125
12 Seats Left
Nov 10th
7–9:30pm PT
$125
12 Seats Left
Dec 3rd
11am–1:30pm PT
$125
12 Seats Left
Jan 3rd
11am–1:30pm PT
$125
12 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Nov 7th, 7–9:30pm PT
(2 hours & 30 minutes)
Pasta Making Class
Cozymeal See all classes by this school
Master the craft of fresh pasta in this interactive class where you'll prepare, shape, and prepare pasta from scratch. Finish your creation by selecting two classic sauces from our collection of rich, flavorful accompaniments.
Nov 6th
11am–2pm PT
$149.99
6 Seats Left
Nov 6th
3–6pm PT
$149.99
6 Seats Left
Nov 9th
11am–2pm PT
$149.99
6 Seats Left
Nov 9th
3–6pm PT
$149.99
4 Seats Left
Nov 10th
11am–2pm PT
$149.99
6 Seats Left
This class has 252 more dates.
Tap here to see more
Fri. Nov 6th, 11am–2pm PT
(3 hours)
Mediterranean Plant-Based Dishes
Cozymeal See all classes by this school
Step into the vibrant flavors of the Mediterranean with a fully plant-based menu in this hands-on cooking class. Learn to build elegant dishes using fresh vegetables, fragrant spices, and wholesome ingredients for a meal that is as delicious as it is nourishing.
Nov 6th
6–9pm PT
$134.99
7 Seats Left
Nov 8th
6–9pm PT
$134.99
7 Seats Left
Nov 12th
6–9pm PT
$134.99
7 Seats Left
Nov 13th
6–9pm PT
$134.99
7 Seats Left
Nov 14th
6–9pm PT
$134.99
5 Seats Left
This class has 44 more dates.
Tap here to see more
Fri. Nov 6th, 6–9pm PT
(3 hours)
Classic Mexican Street Food
Cozymeal See all classes by this school
Learn to prepare authentic Mexican street food from scratch in this lively, hands-on cooking class. From crispy beef and potato tacos to zesty guacamole and cinnamon-dusted sopapillas, you'll master the flavors and techniques behind these beloved dishes.
Nov 6th
6–8pm PT
$103.99
4 Seats Left
Nov 6th
7–9pm PT
$103.99
4 Seats Left
Nov 7th
6–8pm PT
$103.99
4 Seats Left
Nov 7th
7–9pm PT
$103.99
4 Seats Left
Nov 8th
6–8pm PT
$103.99
4 Seats Left
This class has 205 more dates.
Tap here to see more
Fri. Nov 6th, 6–8pm PT
(2 hours)
Food That Empowers Your Mind
Cozymeal See all classes by this school
Explore the intersection of good nutrition and authentic Italian cooking in this hands-on class. Learn to prepare a flavorful, nutrient-rich menu that nourishes both body and mind, built around the wholesome, quality ingredients at the heart of Italian culinary tradition.
Nov 7th
11:30am–2pm PT
$133.99
8 Seats Left
Nov 7th
12–2:30pm PT
$133.99
8 Seats Left
Nov 7th
6–8:30pm PT
$133.99
8 Seats Left
Nov 7th
7–9:30pm PT
$133.99
8 Seats Left
Nov 8th
11:30am–2pm PT
$133.99
8 Seats Left
This class has 237 more dates.
Tap here to see more
Sat. Nov 7th, 11:30am–2pm PT
(2 hours & 30 minutes)
Mediterranean Seafood Specialities
Cozymeal See all classes by this school
Discover the bold, sun-drenched flavors of Sardinian cuisine in this hands-on, three-course cooking experience. Work with fresh seafood ingredients including grilled shrimp and sea bass, choosing your preparations at each stage, from savory opener to a rich and creamy panna cotta finale. Authentic techniques and Mediterranean warmth guide every step of the class.
Nov 9th
11am–2pm PT
$139.99
6 Seats Left
Nov 10th
11am–2pm PT
$139.99
6 Seats Left
Nov 12th
11am–2pm PT
$139.99
6 Seats Left
Nov 16th
11am–2pm PT
$139.99
6 Seats Left
Nov 17th
11am–2pm PT
$139.99
6 Seats Left
This class has 17 more dates.
Tap here to see more
Mon. Nov 9th, 11am–2pm PT
(3 hours)
Italian Steakhouse
Cozymeal See all classes by this school
Step into the world of Italian steakhouse cooking in this hands-on culinary class. Students learn to prepare a full, restaurant-inspired menu including savory eggplant rolls, classic creamy carbonara, a perfectly seared ribeye steak, and a rich, silky white chocolate mousse to finish.
Nov 6th
11am–2pm PT
$149.99
6 Seats Left
Nov 6th
3–6pm PT
$149.99
6 Seats Left
Nov 7th
3–6pm PT
$149.99
2 Seats Left
Nov 9th
11am–2pm PT
$149.99
6 Seats Left
Nov 10th
11am–2pm PT
$149.99
6 Seats Left
This class has 253 more dates.
Tap here to see more
Fri. Nov 6th, 11am–2pm PT
(3 hours)
Succulent Handmade Gnocchi
Cozymeal See all classes by this school
Learn to make soft, pillowy gnocchi from scratch in this hands-on Italian cooking class. Work through the techniques behind this beloved classic, then pair your gnocchi with two carefully selected sauces and finish the meal with a sweet dessert. A memorable, satisfying experience for curious cooks at any level.
Nov 6th
11:30am–2pm PT
$133.99
2 Seats Left
Nov 7th
11:30am–2pm PT
$133.99
8 Seats Left
Nov 7th
12–2:30pm PT
$133.99
8 Seats Left
Nov 7th
6–8:30pm PT
$133.99
8 Seats Left
Nov 7th
7–9:30pm PT
$133.99
8 Seats Left
This class has 244 more dates.
Tap here to see more
Fri. Nov 6th, 11:30am–2pm PT
(2 hours & 30 minutes)
Lebanese Plant-Based Feast
Cozymeal See all classes by this school
Discover the vibrant flavors of Lebanese cuisine with a plant-based twist. In this hands-on class, you'll prepare traditional mezze dishes from scratch—including creamy hummus, savory spinach fatayer, and indulgent dark chocolate-pomegranate clusters.
Nov 6th
6–9pm PT
$129.99
7 Seats Left
Nov 8th
6–9pm PT
$129.99
7 Seats Left
Nov 12th
6–9pm PT
$129.99
7 Seats Left
Nov 13th
6–9pm PT
$129.99
7 Seats Left
Nov 15th
6–9pm PT
$129.99
7 Seats Left
This class has 43 more dates.
Tap here to see more
Fri. Nov 6th, 6–9pm PT
(3 hours)
Italian Vegetarian Favorites for Two
Cozymeal See all classes by this school
Spend a romantic evening cooking a beautiful vegetarian Italian meal together with your partner. Choose from a curated selection of appetizers, crisp salads, freshly made pasta dishes, and indulgent desserts to build a satisfying, plant-based feast that you craft and enjoy side by side.
Nov 6th
11am–2pm PT
$153.99
2 Seats Left
Nov 9th
11am–2pm PT
$153.99
2 Seats Left
Nov 10th
11am–2pm PT
$153.99
2 Seats Left
Nov 10th
3–6pm PT
$153.99
2 Seats Left
Nov 11th
11am–2pm PT
$153.99
2 Seats Left
This class has 44 more dates.
Tap here to see more
Fri. Nov 6th, 11am–2pm PT
(3 hours)
Regional Italian Favorites
Cozymeal See all classes by this school
Travel through Italy's regional kitchens in this hands-on cooking class that builds classic dishes from scratch. Students prepare beloved recipes including Tuscan bruschetta and Roman-style flatbread, learning traditional techniques that honor Italy's rich and diverse culinary heritage.
Nov 6th
6–8:30pm PT
$133.99
4 Seats Left
Nov 6th
7–9:30pm PT
$133.99
4 Seats Left
Nov 7th
6–8:30pm PT
$133.99
4 Seats Left
Nov 7th
7–9:30pm PT
$133.99
4 Seats Left
Nov 8th
6–8:30pm PT
$133.99
4 Seats Left
This class has 205 more dates.
Tap here to see more
Fri. Nov 6th, 6–8:30pm PT
(2 hours & 30 minutes)
Discover Authentic Italian Flavors
Cozymeal See all classes by this school
Bring the flavors of Italy to life in this hands-on cooking class centered on beloved Italian classics. Students prepare caprese salad, pollo al limone, hearty minestrone soup, and the iconic tiramisu, all from scratch using fresh, high-quality ingredients. A satisfying culinary experience that covers the full range of an Italian meal, from antipasto to dessert.
Nov 8th
5–8pm PT
$153.99
4 Seats Left
Nov 15th
5–8pm PT
$153.99
4 Seats Left
Nov 22nd
5–8pm PT
$153.99
4 Seats Left
Nov 29th
5–8pm PT
$153.99
4 Seats Left
Dec 6th
5–8pm PT
$153.99
4 Seats Left
This class has 4 more dates.
Tap here to see more
Sun. Nov 8th, 5–8pm PT
(3 hours)
Rustic Southern Italian
Cozymeal See all classes by this school
Craft traditional Sardinian dishes from scratch under the guidance of an expert chef in this hands-on exploration of Southern Italian cuisine. Students work through the full arc of a regional meal, from handmade pasta using authentic techniques to rich, indulgent desserts, all prepared with fresh, high-quality ingredients that bring the genuine flavors of Italy to the table.
Nov 9th
11am–2pm PT
$139.99
6 Seats Left
Nov 10th
11am–2pm PT
$139.99
6 Seats Left
Nov 10th
3–6pm PT
$139.99
6 Seats Left
Nov 11th
3–6pm PT
$139.99
6 Seats Left
Nov 12th
11am–2pm PT
$139.99
6 Seats Left
This class has 199 more dates.
Tap here to see more
Mon. Nov 9th, 11am–2pm PT
(3 hours)
Master the Basics of Chinese Cuisine
Cozymeal See all classes by this school
Build a practical foundation in Chinese cooking with this focused hands-on class covering three essential techniques: pickling, stir-frying, and preparing a classic, refreshing almond float dessert. Students gain direct, applicable skills they can bring confidently into their own kitchen.
Nov 8th
5–8pm PT
$143.99
4 Seats Left
Nov 15th
5–8pm PT
$143.99
4 Seats Left
Nov 22nd
5–8pm PT
$143.99
4 Seats Left
Nov 29th
5–8pm PT
$143.99
4 Seats Left
Dec 6th
5–8pm PT
$143.99
4 Seats Left
This class has 4 more dates.
Tap here to see more
Sun. Nov 8th, 5–8pm PT
(3 hours)
Upscale Asian Dishes
Cozymeal See all classes by this school
Refine your culinary skills with this upscale Asian cooking class focused on crafting gourmet wontons, gyoza, and delicate mochi mooncakes from scratch. Students explore both traditional and contemporary methods, gaining the precision and technique needed to produce these flavorful, visually elegant dishes with confidence.
Nov 8th
5–8pm PT
$153.99
4 Seats Left
Nov 15th
5–8pm PT
$153.99
4 Seats Left
Nov 22nd
5–8pm PT
$153.99
4 Seats Left
Nov 29th
5–8pm PT
$153.99
4 Seats Left
Dec 6th
5–8pm PT
$153.99
4 Seats Left
This class has 4 more dates.
Tap here to see more
Sun. Nov 8th, 5–8pm PT
(3 hours)
Make Pasta With Your Honey
Cozymeal See all classes by this school
Enjoy a romantic, hands-on cooking experience as you and your partner learn to hand-roll fresh pasta together under the guidance of an expert chef. Select from a tempting sauce menu including rich porcini mushroom with truffle oil or a classic beef ragù Bolognese. Bring your own wine or beer and savor the pleasure of creating and sharing a truly special meal together.
Nov 6th
11am–2pm PT
$153.99
2 Seats Left
Nov 9th
11am–2pm PT
$153.99
2 Seats Left
Nov 10th
11am–2pm PT
$153.99
2 Seats Left
Nov 11th
11am–2pm PT
$153.99
2 Seats Left
Nov 12th
11am–2pm PT
$153.99
2 Seats Left
This class has 184 more dates.
Tap here to see more
Fri. Nov 6th, 11am–2pm PT
(3 hours)
Voyage of Asian Flavors
Cozymeal See all classes by this school
Take a hands-on culinary journey through the distinct flavors of Vietnam, Korea, and Thailand. Students learn to prepare authentic dishes including fresh Vietnamese spring rolls, savory Korean japchae noodles, and sweet Thai mango sticky rice, gaining practical technique alongside a real appreciation for the vibrant diversity of Southeast and East Asian cuisine.
Nov 8th
5–8pm PT
$153.99
4 Seats Left
Nov 15th
5–8pm PT
$153.99
4 Seats Left
Nov 22nd
5–8pm PT
$153.99
4 Seats Left
Nov 29th
5–8pm PT
$153.99
4 Seats Left
Dec 6th
5–8pm PT
$153.99
4 Seats Left
This class has 4 more dates.
Tap here to see more
Sun. Nov 8th, 5–8pm PT
(3 hours)
Exploring Sweet and Savory Flavors
Cozymeal See all classes by this school
Explore the interplay of sweet and savory flavors in this hands-on cooking class. Students prepare a fresh citrus honey fruit salad, rich maple chili bacon, and tangy lemon blueberry muffins, developing versatile kitchen skills while building a flavorful and impressive spread that balances contrast with precision.
Nov 8th
5–7:30pm PT
$143.99
4 Seats Left
Nov 15th
5–7:30pm PT
$143.99
4 Seats Left
Nov 22nd
5–7:30pm PT
$143.99
4 Seats Left
Nov 29th
5–7:30pm PT
$143.99
4 Seats Left
Dec 6th
5–7:30pm PT
$143.99
4 Seats Left
This class has 4 more dates.
Tap here to see more
Sun. Nov 8th, 5–7:30pm PT
(2 hours & 30 minutes)
Ravioli Revelry
Cozymeal See all classes by this school
Learn to make tender, handcrafted ravioli entirely from scratch in this focused cooking class. Students roll fresh pasta dough, prepare flavorful fillings, and finish each dish with a carefully made sauce, gaining all the skills needed to produce restaurant-quality ravioli in their own kitchen.
Nov 9th
11:30am–2pm PT
$133.99
8 Seats Left
Nov 9th
12–2:30pm PT
$133.99
8 Seats Left
Nov 9th
6–8:30pm PT
$133.99
8 Seats Left
Nov 9th
7–9:30pm PT
$133.99
8 Seats Left
Nov 10th
11:30am–2pm PT
$133.99
8 Seats Left
This class has 229 more dates.
Tap here to see more
Mon. Nov 9th, 11:30am–2pm PT
(2 hours & 30 minutes)
