Couples Cooking Classes
NYC
Classes near you
Classes near you
544 classes with availability
Burgundy vs. The World
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Explore Burgundy’s signature Pinot Noir and Chardonnay through a blind tasting that compares classic Burgundy wines with global challengers made in a similar style. Discover terroir, cool-climate expressions, and Burgundian character with six paired wines in an interactive tasting led by a sommelier.
Fri. Dec 4th, 6:30–8:30pm ET
(2 hours)
Cooking the Classics: Boeuf Bourguignon
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend a hands-on evening mastering Julia Child's celebrated Boeuf Bourguignon, a classic French stew rooted in the traditions of Burgundy. The full meal includes roasted potatoes, a crisp green salad, and a rich, creamy creme brûlée to finish. A satisfying and celebratory experience for anyone who loves French cooking.
Sun. Feb 21st, 7–10pm ET
(3 hours)
Pie 101 Class
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join Stacey Mei Yan Fong, author of 50 Pies, 50 States, to master pie-making, from dough and fruit fillings to lattice work and crimping, with plenty of pie to enjoy and a homemade pie to take home.
Sat. Mar 20th, 4–7pm ET
(3 hours)
French Bistro Menu with Steak Frîtes
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Transport yourself to France with an unforgettable culinary experience at Abigail's Kitchen. Indulge in a delightful evening of French cuisine, including warm French lentil salad with beets and chèvre, steak frîtes with red wine pan sauce, and decadent crêpes au chocolat. Cue the Edith Piaf and prepare for a truly unforgettable dining experience.
Feb 4th
7–10pm ET
$150
10 Seats Left
Apr 6th
7–10pm ET
$150
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Thu. Feb 4th, 7–10pm ET
(3 hours)
Sparkling Wine Uncorked: A Bubbly Adventure
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Pop, fizz, clink! Dive into the world of sparkling wines in this 2-hour class, where you'll explore everything from Champagne to Pet Nats, learning about production methods, tasting techniques, and how to talk about the bubbles you love (and the ones you don’t).
Wed. Dec 9th, 6:30–8:30pm ET
(2 hours)
The Craft of Pairing: Sake and Cheese
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Explore the diverse flavors and traditions of Japanese sake while discovering how different styles pair with artisan cheeses. Through guided tastings, learn to identify sake aromas and flavors, understand production methods and labels, and develop your own pairing strategies.
Thu. Dec 10th, 6:30–8:30pm ET
(2 hours)
Mocktails Mixology
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
This hands-on mocktail course teaches you how to craft balanced and flavorful non-alcoholic drinks using classic cocktail formulas, fresh ingredients, and mixology techniques, all while enjoying a fun atmosphere with cheese and charcuterie.
Jan 16th
4–7pm ET
$95
15 Seats Left
Jan 28th
7–10pm ET
$95
15 Seats Left
Jul 24th
4–7pm ET
$95
15 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Jan 16th, 4–7pm ET
(3 hours)
Boozy Ice Cream Making
Tipsy Scoop Brooklyn See all classes by this school @ 270 Metropolitan Ave, Brooklyn, NY
Get hands-on and learn to make one of Tipsy Scoop's signature boozy ice cream flavors using professional equipment. You will also mix a refreshing boozy sorbet cocktail to sip while you create.
Nov 14th
12–2pm ET
$129
25 Seats Left
Dec 12th
12–2pm ET
$129
25 Seats Left
Jan 23rd
12–2pm ET
$129
25 Seats Left
Feb 13th
12–2pm ET
$129
25 Seats Left
Mar 13th
12–2pm ET
$129
25 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Nov 14th, 12–2pm ET
(2 hours)
Homemade Ricotta Ravioli With Chef Vinny
Classpop! See all classes by this school @ 315 Meserole St, Brooklyn, NY
Build confidence in the kitchen as you learn to craft fresh, handmade pasta with a rich, flavorful filling. Guided step by step, you’ll develop essential techniques while creating a classic sauce to complement your dish. Enjoy a welcoming, interactive setting designed for all skill levels, complete with tasting and hands-on practice.
Thu. Dec 3rd, 7–9pm ET
(2 hours)
French Classics: Cassoulet
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the secrets of creating the ultimate cassoulet, a hearty winter dish filled with tender duck confit, smokey sausage, and aromatic herbs. Join us at Abigail's Kitchen for an unforgettable culinary experience, where you'll learn to master this classic French recipe and indulge in a decadent crème brûlée dessert. Get ready to impress your guests with your newfound cooking skills!
Jan 15th
7–10pm ET
$175
10 Seats Left
Mar 5th
7–10pm ET
$175
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Jan 15th, 7–10pm ET
(3 hours)
Old Fashioned Cocktail Making Class
J. Bespoke See all classes by this school @ 150 E 54th St, New York, NY & Virtually Online
Master the craft of the Old Fashioned in this speakeasy-style cocktail class. You'll create three distinct variations while learning the techniques behind perfectly balanced cocktails. Perfect for all skill levels, whether you're looking for a date night, team activity, or unique gift.
Feb 11th
6–7:30pm ET
$200
25 Seats Left
Feb 11th
7:30–9pm ET
$200
25 Seats Left
Feb 11th
9–10:30pm ET
$200
25 Seats Left
Feb 12th
3–4:30pm ET
$200
25 Seats Left
Feb 12th
5–6:30pm ET
$200
25 Seats Left
This class has 10 more dates.
Tap here to see more
Thu. Feb 11th, 6–7:30pm ET
(90 minutes)
Fine & Rare Tour: A Walk Through Our Most Sought After Whiskeys
Kings County Distillery See all classes by this school @ 299 Sands St, Brooklyn, NY
Discover an exclusive whiskey experience guided by an expert Bourbon Steward, featuring rare and highly coveted bottles unavailable anywhere else. Enjoy a behind-the-scenes distillery tour and savor exceptional single barrel and limited-release pours that showcase the craftsmanship and legacy behind every bottle.
Nov 14th
7–8pm ET
$86.16
13 Seats Left
Dec 12th
7–8pm ET
$86.16
20 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Nov 14th, 7–8pm ET
(1 hour)
Steakhouse Menu
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us for a night of indulgence as we investigate the craft of building a classic Wedge Salad, savor the flavors of Hanger Steak au Poivre, dig into a rich, creamy Smokey Mac 'n' Cheese, and wrap up with a decadent Molten Chocolate Cake with Ice Cream.
Feb 12th
7–10pm ET
$175
10 Seats Left
Mar 31st
7–10pm ET
$175
10 Seats Left
May 7th
7–10pm ET
$175
10 Seats Left
Jul 16th
7–10pm ET
$175
10 Seats Left
Aug 25th
7–10pm ET
$175
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Feb 12th, 7–10pm ET
(3 hours)
Lunar New Year
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Celebrate the arrival of the Chinese New Year with a culinary journey that explores traditional dishes such as New Year's Dumplings, Spring Rolls, and Steamed Whole Fish. Immerse yourself in the vibrant flavors and traditions of this festive holiday.
Sat. Feb 13th, 12–3pm ET
(3 hours)
Crispy Duck Menu
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend a cozy, intimate evening at Abigail's Kitchen learning to prepare an elegant multi-course dinner. Master the techniques behind a perfectly seared duck breast with a glossy pan sauce, a creamy cauliflower gratin, garlicky sauteed spinach, and classic crepes Suzette. A refined and delicious cooking experience.
Feb 25th
7–10pm ET
$175
10 Seats Left
Mar 19th
7–10pm ET
$175
10 Seats Left
Apr 28th
7–10pm ET
$175
10 Seats Left
Oct 29th
7–10pm ET
$175
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Thu. Feb 25th, 7–10pm ET
(3 hours)
Spotlight On: Paella a la Valenciana
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us for an unforgettable culinary experience as we explore the craft of preparing a classic Spanish dish. Discover the techniques behind a mouthwatering paella bursting with flavors of seafood, chicken, and chorizo. Step into a gastronomic adventure like no other.
Feb 26th
7–10pm ET
$150
10 Seats Left
Apr 3rd
12–3pm ET
$150
10 Seats Left
Apr 22nd
7–10pm ET
$150
10 Seats Left
Jul 22nd
7–10pm ET
$150
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Feb 26th, 7–10pm ET
(3 hours)
Cooking the Classics: Mole
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us for a fun, flavorful hands-on cooking session as we guide you through delicious Mexican dishes built with fresh and dried chilies, plus margaritas to enjoy while you cook.
Thu. Mar 4th, 7–10pm ET
(3 hours)
Lasagna From Scratch!
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
In this hands-on session you will prepare homemade meat lasagna with fresh noodles, a classic Caesar salad with from-scratch dressing, and a decadent warm chocolate cake.
Mar 11th
7–10pm ET
$150
10 Seats Left
May 6th
7–10pm ET
$150
10 Seats Left
Jul 4th
1–4pm ET
$150
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Thu. Mar 11th, 7–10pm ET
(3 hours)
An Evening in the Emerald Isle
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Celebrate St. Patrick's Day with an authentic Irish feast featuring Celery Root and Watercress Soup, Lamb and Guinness Stew, Champ, Braised Cabbage with Bacon, Irish Soda Bread, and Whisky Trifle.
Tue. Mar 23rd, 7–10pm ET
(3 hours)
Elegant Italian to Welcome Spring
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into the flavors of Italy with a delightful evening of cooking, as Abigail's Kitchen takes you on a culinary journey. Enjoy the vibrant colors and flavors of spring with dishes like Spring Green Salad, Rack of Lamb, Risotto Alla Milanese, Roasted Asparagus, and Panna Cotta.
Mar 26th
7–10pm ET
$175
10 Seats Left
Apr 23rd
7–10pm ET
$175
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Mar 26th, 7–10pm ET
(3 hours)
