Couples Cooking Classes
NYC
Classes near you
Classes near you
544 classes with availability
Tacos y Tequila
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us for a vibrant culinary adventure honoring the flavors of Mexico. Discover how to make authentic dishes including handmade tortillas, fresh guacamole, and bright, flavorful salsas. Dive into taco-making with a variety of fillings, paired with refreshing margaritas. ¡Viva la cocina Mexicana!
Mar 30th
7–10pm ET
May 11th
7–10pm ET
Korean Cooking
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into a Korean culinary experience where you'll prepare Pork Mandu with dipping sauce, Chive Pancakes, Beef Bulgogi, Steamed Rice, Korean Corn Cheese, and assorted Ban Chan.
Apr 1st
7–10pm ET
Sep 25th
12–3pm ET
Oct 5th
7–10pm ET
Do Ahead Summer Sauces
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us at Abigail's Kitchen for a summer cooking class where you'll discover how to create tasty, versatile sauces that you can prep ahead, freeing up more time for your favorite seasonal activities. From bright chimichurri to richly aromatic Thai satay, you'll learn to lift your everyday dishes with these flavor-packed companions.
Apr 7th
7–10pm ET
May 20th
7–10pm ET
Jul 18th
1–4pm ET
Aug 17th
7–10pm ET
Sep 15th
7–10pm ET
An Evening in Provence
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Set off on a gastronomic journey to the picturesque Provence region, where sun-kissed flavors and fragrances await. Discover the craft of Mediterranean cuisine as you make Olive Tapenade Toasts, savor Fish Cooked in a Salt Crust, and enjoy French Lentils and Lemony Asparagus. Wrap up your evening with the sweet elegance of Crêpes Suzette, paired with a glass of refreshing rosé.
Apr 9th
7–10pm ET
May 28th
7–10pm ET
Jul 20th
7–10pm ET
Oct 8th
7–10pm ET
French Onion Soup & Crêpes
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Indulge in bistro classics and satisfy your cravings for soul-warming comfort food. Learn the secrets behind a classic French onion soup, a refreshing salade verte, and end the meal with a sweet and delicate crêpe dessert at Abigail's Kitchen.
Elegant Fish
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the keys to building a beautiful fish-focused meal through our new course at Abigail's Kitchen. Take in the flavors of Montauk fluke crudo, local John Dory served with truffled potatoes, minted sweet peas, and a delightful lemon soufflé cake for dessert. Settle in and lift your culinary skills with this refined, indulgent experience.
Chef Abby's Insider Tour of Chinatown Markets
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join Chef Abby on a guided exploration of Manhattan’s Chinatown, where she shares her favorite markets discovered over decades of experience. This tour takes you through Chinese, Thai, Vietnamese, and fish markets, giving you the chance to ask questions and gain confidence navigating these vibrant spaces.
Summertime Pizza
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Learn how to craft great pizza from the ground up by making a quick dough and pairing it with simple, flavorful toppings. This class shows you how to turn a beloved favorite into something truly exceptional.
Raw Seafood From Around The World
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover how to safely source and prepare raw fish while mastering essential techniques for creating fresh, flavorful seafood dishes. In this hands-on class, you'll make Hawaiian Spicy Ahi Poké, Salmon Tartare with Avocado, Montauk Fluke Crudo, and Peruvian Shrimp Ceviche.
Jun 4th
7–10pm ET
Aug 18th
7–10pm ET
Cooking the Classics: Moroccan Chicken Tagine
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Dive into the vibrant flavors of Morocco with our expert-led course. Learn the art of creating a tantalizing chicken tagine with apricots, couscous with pistachios and rose, grilled pepper salad, carrot salad, and a delightful crêpes dessert. Unleash your inner chef and master the secrets of Moroccan cuisine with us.
Jun 11th
7–10pm ET
Jul 27th
7–10pm ET
Sep 24th
7–10pm ET
Cooking the Classics: Jambalaya
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend an evening exploring the bold, comforting flavors of the bayou as you prepare classic Southern favorites from scratch. In this hands-on class, you'll make crabcakes with remoulade sauce, jambalaya, and bread pudding topped with rich bourbon sauce.
Fourth of July Cookout Classics
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Get ready to fire up the grill with a menu of summer favorites, including chipotle grilled shrimp, BBQ pork chops, and grilled sea bass with ramp pesto. Complete the feast with fresh coleslaw, new potato salad, and a classic strawberry shortcake dessert.
Summer Elegant Italian Market
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Enjoy an evening inspired by Italy as you prepare a menu of classic seasonal dishes, from creamy polenta and grilled branzino to fresh salads and vegetables. Finish with a light and elegant dessert of berries with zabaglione for a taste of authentic Italian dining.
Fresh Herb and Spice Workshop
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Sharpen your culinary abilities through our immersive workshop on fresh herbs and spices. Discover how to tell parsley from cilantro, get to know the benefits of whole versus ground spices, and become skilled at proper storage. Take in a flavorful menu featuring Palestinian Baba Ganooj, Quinoa Tabbouleh, Zanzibar Coconut Curry, and Afghan Rice Pilau, all while lifting your cooking to a new level.
Farm to Table
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Take in the bright tastes of the season as Chef pulls together a menu sourced from Union Square's farmers' market. Take part in a hands-on cooking experience built around leek soup with herbed crème fraîche, grilled bronzini, and a rhubarb tart. Every plate showcases produce at its peak alongside thoughtful, creative touches.
Cocktails By The Season
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Shake up your skills in this seasonal cocktail class as you learn to craft three unique drinks while mastering essential techniques, flavor balance, and classic ratios. Enjoy light bites as you explore creative twists on favorites like a Thai Basil Mojito, Lavender Bee’s Knees, and Mezcal Negroni.
Spotlight on Lobster Rolls
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Learn how to make an authentic Maine lobster roll in this coastal-inspired cooking class. Complete the meal with classic sides and dessert, including potato salad, coleslaw, corn on the cob, and blueberry pie.
Elegant Italian
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Set off on a culinary journey to Italy as we welcome the summer season in style. Settle into a menu featuring Seared Scallops, Grilled Lambskills, and refreshing Arugula with Heirloom Tomatoes. Finish with a tasty Panna Cotta topped with fresh berries. Buon appetito!
Aug 27th
7–10pm ET
Oct 13th
7–10pm ET
Late Summer Italian
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Indulge in the flavors of late summer with our Italian culinary extravaganza. Delight in Pasta all’Amatriciana, savor Rosemary Lamb Chops paired with Roasted Fennel and Garlicky Spinach, and finish on a sweet note with Peaches drizzled in Zabaglione. Join us for an unforgettable evening of Mediterranean-inspired cuisine.
Seasonal Health through Nutrition Workshop
Sivananda Yoga Vedanta Center See all classes by this school @ 243 W 24th St, New York, NY
Discover how mindful, seasonal nutrition can help support balance, energy, and overall well-being throughout the year. Drawing on Ayurvedic principles, this workshop explores simple food and lifestyle practices that align with nature's rhythms to nourish the body and mind.