Healthy Cooking Classes
NYC
Classes near you
Classes near you
62 classes with availability
Hands-On Pasta Making
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Bond over the timeless craft of fresh pasta in this hands-on class designed for couples. Guided by talented chefs, you and your partner will knead, roll, and shape pasta dough from scratch, discovering the simple pleasure of making something delicious together. A memorable culinary evening that's as fun as it is satisfying.
Nov 7th
6:30–9pm ET
$119
12 Seats Left
Nov 14th
6:30–9pm ET
$119
17 Seats Left
Nov 21st
6:30–9pm ET
$119
17 Seats Left
Nov 28th
6:30–9pm ET
$119
18 Seats Left
Dec 5th
6:30–9pm ET
$119
20 Seats Left
This class has 1 more date.
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Sat. Nov 7th, 6:30–9pm ET
(2 hours & 30 minutes)
Fresh Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn the craft of homemade pasta from start to finish, mixing and kneading the dough, then rolling and cutting it into fettuccine and pappardelle. Once your noodles are ready, sit down to enjoy a freshly plated meal with a glass of wine. No experience is needed, just an appetite and a love of pasta.
Nov 15th
6:30–8:30pm ET
$64
24 Seats Left
Nov 21st
6:30–8:30pm ET
$64
24 Seats Left
Nov 28th
6:30–8:30pm ET
$64
22 Seats Left
Dec 2nd
6:30–8:30pm ET
$64
24 Seats Left
Dec 5th
6:30–8:30pm ET
$64
22 Seats Left
This class has 4 more dates.
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Sun. Nov 15th, 6:30–8:30pm ET
(2 hours)
Pasta Making & Cheese Tasting (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Explore the delicious relationship between pasta and cheese in this hands-on workshop led by Murray's Cheese experts. A guided tasting of carefully selected cheeses and complementary ingredients reveals how the right pairing can transform a dish. Students then learn the craft of hand-shaping fresh pasta and take their finished creations home to share.
Nov 11th
6:30–8pm ET
$92.77
8 Seats Left
Nov 15th
2–3:30pm ET
$92.77
8 Seats Left
Dec 6th
2–3:30pm ET
$92.77
6 Seats Left
Dec 22nd
6:30–8pm ET
$92.77
8 Seats Left
Jan 5th
6:30–8pm ET
$92.77
8 Seats Left
This class has 1 more date.
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Wed. Nov 11th, 6:30–8pm ET
(90 minutes)
Handmade Filled Pastas
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn the art of making handmade pastas from scratch in this delicious, hands-on class! Master the techniques of crafting ravioli, tortellini, and cannelloni, paired with homemade sauces that perfectly complement each filling. You'll leave with a newfound appreciation for the rich flavors and textures of authentic pasta.
Nov 13th
5–9pm ET
$150
5 Seats Left
Dec 19th
4–8pm ET
$150
10 Seats Left
Jan 17th
3–7pm ET
$150
6 Seats Left
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Fri. Nov 13th, 5–9pm ET
(4 hours)
Classic Handmade Pasta With Vodka Sauce
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Learn to make fresh pappardelle pasta and a rich, creamy vodka sauce entirely from scratch in this engaging, hands-on Italian cooking class. With clear, step-by-step guidance and a welcoming atmosphere, you'll develop a strong foundation in classic pasta technique and leave confident enough to re-create the dish at home. No prior experience required.
Nov 8th
5–7pm ET
$64
22 Seats Left
Nov 15th
5–7pm ET
$64
25 Seats Left
Nov 22nd
5–7pm ET
$64
25 Seats Left
Nov 29th
5–7pm ET
$64
25 Seats Left
Dec 6th
5–7pm ET
$64
24 Seats Left
This class has 2 more dates.
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Sun. Nov 8th, 5–7pm ET
(2 hours)
Handmade Ricotta Ravioli
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make authentic Italian ravioli from scratch in this hands-on cooking class. Expert instructors guide you through mixing the pasta dough, preparing a creamy ricotta filling, and finishing the dish with a fragrant butter and sage sauce. No experience required, just bring your appetite and a love of homemade pasta.
Nov 6th
6:30–8:30pm ET
$60
15 Seats Left
Nov 29th
5–7pm ET
$64
24 Seats Left
Dec 9th
6:30–8:30pm ET
$64
25 Seats Left
Dec 17th
6:30–8:30pm ET
$64
25 Seats Left
Dec 29th
6:30–8:30pm ET
$64
25 Seats Left
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Fri. Nov 6th, 6:30–8:30pm ET
(2 hours)
Couples: Homemade Pasta
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Create a romantic and delicious meal together in this hands-on pasta-making class! You and your partner will master the art of making fresh pasta from scratch, shaping, cutting, and stuffing it the traditional way. Enjoy a complete Italian dinner you’ve crafted together, from pappardelle with Bolognese to butternut squash ravioli with sage butter.
Dec 5th
5–8pm ET
$300
8 Seats Left
Jan 9th
5–8pm ET
$300
10 Seats Left
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Sat. Dec 5th, 5–8pm ET
(3 hours)
Gluten-Free Quick Breads
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Build the craft of gluten-free quick breads through a range of delicious, light, fluffy recipes. Learn to create wheat-free flour blends for both savory and sweet breads, including pear-cardamom, feta-dill, Irish soda, and banana bread. These crowd-pleasing treats will quickly turn into family favorites.
Mon. Nov 9th, 6–9pm ET
(3 hours)
Seasonal Health through Nutrition Workshop
Sivananda Yoga Vedanta Center See all classes by this school @ 243 W 24th St, New York, NY
Discover how mindful, seasonal nutrition can help support balance, energy, and overall well-being throughout the year. Drawing on Ayurvedic principles, this workshop explores simple food and lifestyle practices that align with nature's rhythms to nourish the body and mind.
Sat. Dec 5th, 10:30am–12pm ET
(90 minutes)
Sushi Making With Chef Ken
Classpop! See all classes by this school @ 245 S 1st St, Brooklyn, NY
Learn the essentials of sushi making in a relaxed, beginner-friendly setting. Prepare classic California and colorful veggie rolls while practicing rice seasoning, knife skills, filling preparation and rolling techniques. Finish with a signature citrus spicy mayo and enjoy your freshly made sushi.
Jan 6th
7–9pm ET
$64.99
23 Seats Left
Feb 3rd
7–7pm ET
$64.99
25 Seats Left
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Wed. Jan 6th, 7–9pm ET
(2 hours)
Fun Dumpling Making With Chef Vinny
Classpop! See all classes by this school @ 315 Meserole St, Brooklyn, NY
Learn how to create delicious dumplings from scratch in a relaxed, hands-on setting. Guided step by step, you’ll prepare a flavorful filling, master folding techniques and cook each piece to perfection. Enjoy a welcoming, social atmosphere while building confidence and savoring your freshly made dish.
Thu. Jan 7th, 7–9pm ET
(2 hours)
Make Chinese Dumplings With Chef Ken
Classpop! See all classes by this school @ 315 Meserole St, Brooklyn, NY
Learn to make dumplings from scratch as you prepare a flavorful filling and practice essential filling, folding and shaping techniques. Create a savory ginger citrus soy dip to accompany your dumplings while picking up practical cooking tips you can recreate at home.
Thu. Feb 11th, 7–9pm ET
(2 hours)
Crème Brûlée, Chocolate Mousse & Chocolate Soufflé (Gluten Free)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Join us for a delightful culinary experience as you learn to make gluten-free French classics. With our expert chef guiding the way, you will master the secrets behind Crème Brûlée, Chocolate Mousse, and Chocolate Soufflé. Enjoy your creations in class and leave with recipes and skills to wow your next brunch crowd.
Nov 7th
2–5pm ET
$95
4 Seats Left
Dec 6th
2:30–5:30pm ET
$95
10 Seats Left
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Sat. Nov 7th, 2–5pm ET
(3 hours)
Better than take-out: Classic Pad Thai for Two People
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Learn to make a truly authentic Pad Thai in this lively, hands-on cooking class with a professional Thai chef instructor. From sourcing the right ingredients to building the perfect balance of flavors in the sauce, you'll gain the skills and confidence to re-create this beloved Thai classic in your own kitchen. No prior cooking experience required.
Nov 7th
5–7pm ET
$60
15 Seats Left
Nov 21st
5–7pm ET
$64
22 Seats Left
Dec 4th
6:30–8:30pm ET
$64
22 Seats Left
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Sat. Nov 7th, 5–7pm ET
(2 hours)
Pasta 101
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of handmade pasta in this hands-on cooking class! Learn to craft fresh pasta dough and prepare delicious, classic sauces like spicy puttanesca and creamy Alfredo. Join us for a fun and educational experience in the kitchen, perfect for pasta lovers of all levels.
Fri. Jan 15th, 6–9pm ET
(3 hours)
Fresh Cavatelli Pasta with Pesto
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make cavatelli pasta by hand and pair it with a bright, fresh pesto in this hands-on cooking class. You will work through traditional techniques, kneading and shaping the dough then blending basil, garlic, and Parmesan for a punchy sauce. Suitable for both kitchen beginners and seasoned cooks looking to add more skills to their repertoire.
Nov 19th
6:30–8:30pm ET
$64
15 Seats Left
Dec 4th
6:30–8:30pm ET
$64
25 Seats Left
Dec 16th
6:30–8:30pm ET
$64
25 Seats Left
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Thu. Nov 19th, 6:30–8:30pm ET
(2 hours)
Pasta 102
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Take your pasta-making skills to the next level with hands-on instruction in crafting fresh, trattoria-quality dishes. Learn to prepare delicate potato gnocchi, ricotta cavatelli with vibrant herbs, and classic spaghetti carbonara. Elevate your technique and create authentic, flavorful pasta from scratch.
Fri. Jan 29th, 6–9pm ET
(3 hours)
Fresh Handmade Fettuccine Pasta
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Experience the satisfaction of making fresh pasta from scratch beside seasoned chefs in this hands-on cooking class. You'll knead and roll silky fettuccine noodles by hand while preparing a smooth, creamy Alfredo sauce. Join us for a memorable culinary outing that brings the warmth and tradition of Italian home cooking to your plate.
Nov 8th
5–7pm ET
$64
23 Seats Left
Nov 15th
1–3pm ET
$64
21 Seats Left
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Sun. Nov 8th, 5–7pm ET
(2 hours)
A Taste of Italy: Handcrafted Pappardelle
CocuSocial Cooking Classes See all classes by this school @ 59 E 2nd St, New York, NY
Learn to make fresh pappardelle pasta from scratch and pair it with a flavorful mushroom Bolognese sauce. Practice mixing, kneading, rolling, and cutting pasta while mastering sauce preparation and al dente cooking techniques to recreate a delicious Italian meal at home.
Dec 4th
6:30–8:30pm ET
$64
25 Seats Left
Dec 30th
6:30–8:30pm ET
$64
25 Seats Left
Jan 8th
6:30–8:30pm ET
$64
25 Seats Left
Jan 22nd
6:30–8:30pm ET
$64
24 Seats Left
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Fri. Dec 4th, 6:30–8:30pm ET
(2 hours)
Artisan Ravioli Making
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Discover the joy of making fresh pasta from scratch in this hands-on cooking class. Learn to prepare pasta dough, shape delicate ravioli, and create a creamy spinach and tomato Tuscan sauce under the guidance of a chef instructor. Perfect for beginners and seasoned home cooks alike, this interactive experience ends with a delicious meal you’ll be proud to re-create at home.
Nov 20th
6:30–8:30pm ET
$64
22 Seats Left
Dec 10th
6:30–8:30pm ET
$64
25 Seats Left
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Fri. Nov 20th, 6:30–8:30pm ET
(2 hours)
