Couples Cooking Classes
NYC
Classes near you
Classes near you
545 classes with availability
Rising Sun: Japanese Cooking Class
Red Inside Culinary See all classes by this school @ 109 Macdougal St, New York, NY
Craft a beautiful and harmonious Japanese bento box in this hands-on culinary experience. You'll prepare handmade sushi, delicate savory dumplings, and a warming miso soup, assembling them into an elegant, balanced presentation. The class concludes on a sweet note with vibrant purple ice cream, rounding out a truly memorable taste of Japanese cuisine.
Nov 9th
11am–2pm ET
$145
12 Seats Left
Nov 10th
11am–2pm ET
$145
12 Seats Left
Nov 16th
11am–2pm ET
$145
12 Seats Left
Nov 17th
11am–2pm ET
$145
12 Seats Left
Nov 23rd
11am–2pm ET
$145
12 Seats Left
This class has 115 more dates.
Tap here to see more
Mon. Nov 9th, 11am–2pm ET
(3 hours)
Scandi Baking: Cinnamon Rolls & Cardamom Buns
CocuSocial Cooking Classes See all classes by this school @ 59 E 2nd St, New York, NY
Learn to bake Scandinavian favorites in this hands-on class featuring fragrant cardamom buns and soft cinnamon rolls. Practice dough preparation, proofing, filling, rolling, and shaping techniques with Chef Tanisha, then enjoy your freshly baked pastries and gain confidence recreating them at home.
Dec 19th
1–3:30pm ET
$64
14 Seats Left
Jan 9th
1–3:30pm ET
$64
24 Seats Left
Jan 23rd
1–3:30pm ET
$64
25 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Dec 19th, 1–3:30pm ET
(2 hours & 30 minutes)
Baking with Whole Grains
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover how whole grain flours can add depth, flavor, and character to your baking. Learn to work with rye, buckwheat, and whole wheat as you create a range of baked goods, from tender English muffins to rich chocolate cake and rustic fruit galettes. Pick up practical techniques for baking with confidence beyond all-purpose flour.
Sun. Jan 3rd, 2–5pm ET
(3 hours)
Japanese Home Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the depth of Japanese home cooking through a hands-on exploration of savory ingredients, comforting flavors, and essential techniques. Learn to build umami-rich dishes that go far beyond sushi, from silky tofu poached in dashi to vibrant stir-fried noodles and aromatic vegetable curry. The class offers a guided, professional introduction to the everyday dishes that define authentic Japanese flavor.
Tue. Dec 1st, 5:30–8:30pm ET
(3 hours)
Italo Disco - Pasta Making DANCE Party
EVÈNTO See all classes by this school @ 75 Murray St, New York, NY
Join us for a one-of-a-kind evening in the heart of New York City where culinary skill meets high-energy dance. Roll, cut, and shape fresh pasta as a live DJ spins Italo Disco beats, building a lively atmosphere that blends the craft of handmade pasta with the excitement of a disco dance party. A night packed with flavor, fun, and memorable moments.
Sat. Nov 14th, 7–10pm ET
(3 hours)
Sip & Savor Wine Class
FESTIVÁL See all classes by this school @ 1155 2nd Ave, New York, NY
Discover wine in a relaxed, welcoming setting designed for both beginners and enthusiasts. Sample a curated selection of sparkling, rosé, white, and red wines paired with artisanal bites while learning approachable tasting tips and fun wine facts. With great music and a social atmosphere, this experience makes exploring wine enjoyable and unintimidating.
Nov 5th
11am–12pm ET
$157
10 Seats Left
Nov 5th
12–1pm ET
$157
10 Seats Left
Nov 5th
1–2pm ET
$157
10 Seats Left
Nov 5th
2–3pm ET
$157
10 Seats Left
Nov 5th
3–4pm ET
$157
10 Seats Left
This class has 3335 more dates.
Tap here to see more
Thu. Nov 5th, 11am–12pm ET
(1 hour)
The Art of Babka
CocuSocial Cooking Classes See all classes by this school @ 59 E 2nd St, New York, NY
Learn to bake traditional cinnamon babka from scratch in this hands-on class. Practice kneading, proofing, rolling, filling, and shaping soft, swirled bread while exploring variations with chocolate, nuts, and raisins. Build your baking skills and confidence to recreate this delicious treat at home.
Dec 12th
1–3:30pm ET
$64
24 Seats Left
Jan 16th
1–3:30pm ET
$64
25 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Dec 12th, 1–3:30pm ET
(2 hours & 30 minutes)
The Pizza Parlor
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of pizza making in this hands-on class, perfect for all pizza lovers! Learn to craft the perfect dough, create flavorful sauces, and experiment with a variety of toppings, from prosciutto to sautéed vegetables. Finish off your experience with a delicious dessert pizza featuring Nutella and fresh fruit.
Dec 18th
6–9pm ET
$150
8 Seats Left
Jan 15th
6–9pm ET
$150
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Dec 18th, 6–9pm ET
(3 hours)
Knife Skills: The Fundamentals
Cozymeal See all classes by this school
Build essential knife skills in this hands-on class as you learn how to choose, maintain, and use knives for precision cuts. From slicing and dicing vegetables to supreming citrus, you will gain confidence in the kitchen while preparing a tasty meal that includes tomato bruschetta, roasted chicken, and a sweet apple tarte fine.
Nov 14th
12–3pm ET
$139.99
9 Seats Left
Nov 20th
6–9pm ET
$139.99
10 Seats Left
Nov 29th
12–3pm ET
$139.99
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Nov 14th, 12–3pm ET
(3 hours)
Pastry Essentials: Leavening in Baking
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Step into the heart of baking with our Pastry Essentials course focused on leavening. Uncover the workings of fermentation, yeast, and chemical leaveners as you explore the wide world of bread making. From building shaping techniques to perfecting simple glazes, lift your skills while enjoying delightful creations like milk bread, muffins, and scones.
Sat. Nov 21st, 10am–2pm ET
(4 hours)
Mille-Feuille & Madeleines (Napoleon)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Get into the craft behind delectable French puff pastry and traditional madeleines, perfect for tea-time indulgence. Join us for a hands-on class where you will learn the special folding technique, build a light custard cream, and bake everything to perfection. Taste your creations or take them home, along with recipes and instructions.
Nov 21st
2–4:30pm ET
$95
5 Seats Left
Dec 27th
2:30–5pm ET
$95
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Nov 21st, 2–4:30pm ET
(2 hours & 30 minutes)
How to Cook Chicken
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of cooking every part of the chicken with our comprehensive class. Learn to break down a whole bird and ensure each piece is cooked to perfection, from chicken breasts with classic pan gravy to lemon-rosemary roasted thighs. We'll also guide you on selecting the best chicken at the grocery store, and prepare a bitter greens salad with schmaltzy garlic croutons. Join us for a culinary deep dive into chicken cookery.
Thu. Feb 18th, 6–9pm ET
(3 hours)
The Art of French Cooking
Cozymeal See all classes by this school
Step into the timeless techniques of French cuisine as you prepare a classic menu featuring a mesclun salad, perfectly roasted Cornish hen, creamy scalloped potatoes, and a delicate raspberry soufflé. A professional chef leads each step, lifting your culinary skill and bringing the flavors of France to your kitchen.
Sat. Nov 28th, 12–3pm ET
(3 hours)
Tapas to Tempt
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend an evening exploring the bold flavors of Spain through a spread of classic small plates. From Garlic Shrimp to Croquetas de Jamon, you will prepare authentic tapas that translate beautifully into easy weeknight meals at home. Enjoy a tasty introduction to Spanish cooking at Abigail's Kitchen.
Jan 9th
7–10pm ET
$150
8 Seats Left
Apr 14th
7–10pm ET
$150
10 Seats Left
Jun 30th
7–10pm ET
$150
10 Seats Left
Aug 5th
7–10pm ET
$150
10 Seats Left
Aug 15th
1–4pm ET
$150
10 Seats Left
This class has 1 more date.
Tap here to see more
Sat. Jan 9th, 7–10pm ET
(3 hours)
Seasoning 101: How to Use Herbs + Spices
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Tap into the techniques of perfect seasoning with our Seasoning 101 class. Learn to identify every herb and spice, grasp their best pairings, and discover their medicinal properties. We'll bring these teachings to life with a spiced rice pilaf, Indian lentil dal with aromatic butter, and a Middle Eastern fattoush salad. Join us for a flavorful journey that transforms your cooking.
Sun. Jan 24th, 12–3pm ET
(3 hours)
Focaccia Bread Making
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Step into artisanal bread-making in our Fresh Focaccia Bread class. Learn to build light, airy, delicious focaccia from scratch in this hands-on workshop. Guided by an expert baker, you will master the techniques for mixing, kneading, and proofing dough. A great fit for novices and experienced bakers alike, so join us to savor the joy of baking fresh, homemade bread.
Dec 8th
10am–12:30pm ET
$99.99
12 Seats Left
Jan 2nd
3–5pm ET
$99.99
12 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Tue. Dec 8th, 10am–12:30pm ET
(2 hours & 30 minutes)
Wintertime Cheese & Wine Tasting
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Savor the season through a guided journey across exceptional cheeses and thoughtfully paired wines. You'll explore winter's most enticing flavors, from timeless classics to bold new favorites, while learning the craft of pairing. Enjoy curated bites and pours that celebrate the spirit of the season.
Dec 5th
5:30–7pm ET
$103.30
8 Seats Left
Dec 29th
6:30–8pm ET
$103.30
8 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Dec 5th, 5:30–7pm ET
(90 minutes)
How to Cook Pasta Like a Chef
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of turning simple ingredients into unforgettable meals as you learn the secrets behind fresh and dried pasta. Explore when to use each type, how to craft pasta from scratch, and the techniques for seasoning and saucing like a pro. From handmade linguine to pillowy ricotta gnocchi, you’ll create dishes that rival any restaurant.
Sun. Dec 27th, 12–3pm ET
(3 hours)
Ice Cream Making
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Cool off with a hands-on experience that teaches you how to make rich, creamy ice cream from scratch. Learn the fundamentals of mixing, churning, and customizing flavors with your favorite toppings. This beginner-friendly class is perfect for ice cream lovers of all ages, offering sweet take-home treats and the skills to keep creating all summer long.
Sat. Nov 7th, 12–2pm ET
(2 hours)
Shaken Up: Mixology Basics
CocuSocial Cooking Classes See all classes by this school @ 321 W 35th St, New York, NY
Step up your home bar game in our Shaken Up: Mixology Basics class. In a lively, interactive setting, you will pick up the techniques behind making sharp, well-balanced cocktails. From choosing the right glassware to nailing garnishes, you will cover the essentials of home bartending while mixing two signature drinks to enjoy.
Nov 12th
7–9pm ET
$70
17 Seats Left
Dec 11th
7–9pm ET
$70
16 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Thu. Nov 12th, 7–9pm ET
(2 hours)
