International Cooking Classes
NYC
Classes near you
Classes near you
183 classes with availability
Sushi Basics
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the craft of sushi making with Abigail's Kitchen. Build the art of rolling sushi like a pro, using a range of fresh ingredients and flavors. Tap into your creativity and become a sushi connoisseur in no time!
Jan 9th
12–3pm ET
$150
12 Seats Left
Feb 9th
7–10pm ET
$150
12 Seats Left
Feb 27th
12–3pm ET
$150
12 Seats Left
Apr 11th
1–4pm ET
$150
12 Seats Left
May 4th
7–10pm ET
$150
12 Seats Left
This class has 4 more dates.
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Sat. Jan 9th, 12–3pm ET
(3 hours)
Family Cooking: Sushi Party (Ages 9+)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Join a fun-filled, hands-on cooking experience where families can create delicious vegetarian sushi rolls, dumplings, and more under the guidance of friendly chef instructors. This interactive class nurtures culinary skills while making cherished memories, as you explore fresh flavors and enjoy sweet treats like chocolate-dipped Pocky sticks. Perfect for bonding and learning together in a nut-free, allergy-friendly environment.
Sun. Dec 27th, 11am–1pm ET
(2 hours)
Rising Sun: Japanese Cooking Class
Red Inside Culinary See all classes by this school @ 109 Macdougal St, New York, NY
Craft a beautiful and harmonious Japanese bento box in this hands-on culinary experience. You'll prepare handmade sushi, delicate savory dumplings, and a warming miso soup, assembling them into an elegant, balanced presentation. The class concludes on a sweet note with vibrant purple ice cream, rounding out a truly memorable taste of Japanese cuisine.
Nov 9th
11am–2pm ET
$145
12 Seats Left
Nov 10th
11am–2pm ET
$145
12 Seats Left
Nov 16th
11am–2pm ET
$145
12 Seats Left
Nov 17th
11am–2pm ET
$145
12 Seats Left
Nov 23rd
11am–2pm ET
$145
12 Seats Left
This class has 115 more dates.
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Mon. Nov 9th, 11am–2pm ET
(3 hours)
Paella Dinner Party
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Experience the rich flavors of Spain as you learn to craft authentic paella and traditional tapas. From garlic shrimp to cuttlefish-ink paella and Valencia-style paella, this hands-on class will guide you through each step. Elevate your cooking skills while enjoying a delicious Spanish feast.
Nov 13th
6–9pm ET
$150
10 Seats Left
Mar 27th
5–8pm ET
$150
10 Seats Left
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Fri. Nov 13th, 6–9pm ET
(3 hours)
Japanese Home Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the depth of Japanese home cooking through a hands-on exploration of savory ingredients, comforting flavors, and essential techniques. Learn to build umami-rich dishes that go far beyond sushi, from silky tofu poached in dashi to vibrant stir-fried noodles and aromatic vegetable curry. The class offers a guided, professional introduction to the everyday dishes that define authentic Japanese flavor.
Tue. Dec 1st, 5:30–8:30pm ET
(3 hours)
Pici Pasta with Cacio e Pepe for two people
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Cacio e pepe may look simple, but achieving its signature silky, perfectly emulsified sauce requires technique, timing, and an understanding of how cheese and pasta water work together. In this hands-on class, you will learn to hand-roll rustic noodles with the right texture to hold the sauce, then master the precise method for building a smooth, intensely flavored cacio e pepe without a single clump in sight. A perfect outing for a date night or any food lover, this class gives you the skills to recreate one of Rome's most iconic dishes in your own kitchen.
Thu. Nov 12th, 6:30–8:30pm ET
(2 hours)
Italo Disco - Pasta Making DANCE Party
EVÈNTO See all classes by this school @ 75 Murray St, New York, NY
Join us for a one-of-a-kind evening in the heart of New York City where culinary skill meets high-energy dance. Roll, cut, and shape fresh pasta as a live DJ spins Italo Disco beats, building a lively atmosphere that blends the craft of handmade pasta with the excitement of a disco dance party. A night packed with flavor, fun, and memorable moments.
Sat. Nov 14th, 7–10pm ET
(3 hours)
Fresh Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn the craft of homemade pasta from start to finish, mixing and kneading the dough, then rolling and cutting it into fettuccine and pappardelle. Once your noodles are ready, sit down to enjoy a freshly plated meal with a glass of wine. No experience is needed, just an appetite and a love of pasta.
Nov 15th
6:30–8:30pm ET
$64
24 Seats Left
Nov 21st
6:30–8:30pm ET
$64
24 Seats Left
Nov 28th
6:30–8:30pm ET
$64
22 Seats Left
Dec 2nd
6:30–8:30pm ET
$64
24 Seats Left
Dec 5th
6:30–8:30pm ET
$64
22 Seats Left
This class has 4 more dates.
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Sun. Nov 15th, 6:30–8:30pm ET
(2 hours)
The Art of French Cooking
Cozymeal See all classes by this school
Step into the timeless techniques of French cuisine as you prepare a classic menu featuring a mesclun salad, perfectly roasted Cornish hen, creamy scalloped potatoes, and a delicate raspberry soufflé. A professional chef leads each step, lifting your culinary skill and bringing the flavors of France to your kitchen.
Sat. Nov 28th, 12–3pm ET
(3 hours)
Authentic Pasta Workshop: Handmade Gnocchi
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make pillowy potato gnocchi from scratch in this hands-on class inspired by classic Italian techniques. Learn how to choose the best potatoes, knead and shape the dough, and finish your gnocchi with a traditional buttery sage sauce. Designed for beginners, this relaxed cooking experience includes all ingredients and equipment, with time to enjoy your finished dish.
Nov 7th
1–3pm ET
$64
6 Seats Left
Dec 11th
6:30–8:30pm ET
$64
25 Seats Left
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Sat. Nov 7th, 1–3pm ET
(2 hours)
Homemade Pasta
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn how to make fresh pasta at home with our chef at Atelier Sucré. You'll explore different pasta shapes and experiment with seasonal flavors in this hands-on class. Stay to enjoy your homemade pasta creations on-site.
Tue. Dec 29th, 6:30–9pm ET
(2 hours & 30 minutes)
Asian Bowls
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Travel across Asia and the Pacific one bowl at a time in this hands-on cooking class featuring bold flavors, fresh ingredients, and satisfying meals. Learn how to create delicious favorites like a sesame noodle and tea-smoked chicken bowl, Japanese teriyaki salmon bowl, and a classic Hawaiian poke bowl.
Wed. Mar 24th, 6–9pm ET
(3 hours)
Handmade Pasta Masterclass: Penne, Farfalle & Cavatelli
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Learn to shape three distinct fresh pasta forms from scratch with an Italian chef as your guide. You'll work through penne, farfalle, and cavatelli, gaining an understanding of the history and regional traditions behind each shape along the way. The class rounds out with the preparation of a rich, authentic amatriciana sauce that brings everything together.
Fri. Nov 13th, 6:30–8:45pm ET
(2 hours & 15 minutes)
Caribbean Feast
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Warm up with an immersive Caribbean-themed cooking night. Work through a festive menu that includes Hibiscus Rum Punch, bold and aromatic Jerk Chicken, slow-cooked Curried Goat, classic Rice and Peas, and freshly made Coconut Bread.
Feb 26th
7–10pm ET
$150
9 Seats Left
Apr 24th
4–7pm ET
$150
10 Seats Left
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Fri. Feb 26th, 7–10pm ET
(3 hours)
An Evening in the Greek Isles
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Set off on a culinary journey to the Mediterranean and step into the flavors of Greece. Learn to make delectable dishes like Greek salad, grilled lamb skills, and baklava in this immersive cooking class. Discover the practices of Greek cuisine at Abigail's Kitchen.
Jan 8th
7–10pm ET
$150
16 Seats Left
Jan 29th
7–10pm ET
$150
16 Seats Left
Apr 29th
7–10pm ET
$150
16 Seats Left
May 14th
7–10pm ET
$150
16 Seats Left
Jun 18th
7–10pm ET
$150
16 Seats Left
This class has 2 more dates.
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Fri. Jan 8th, 7–10pm ET
(3 hours)
Family Cooking: Italian Favorites (Ages 6+)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Discover the art of Italian cuisine in our family cooking classes where kids and adults work together to create delicious dishes like handmade pasta, lasagna "cupcakes," garlic bread, and cannoli rolls. Taste, learn, and have fun in the kitchen with our friendly culinary crew, and take home some samples of your culinary creations.
Nov 8th
11am–1pm ET
$85
16 Seats Left
Jan 1st
1–3pm ET
$85
24 Seats Left
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Sun. Nov 8th, 11am–1pm ET
(2 hours)
Cuban Surf and Turf
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Explore the vibrant flavors of Cuban cuisine with dishes that reflect Spanish, African, and Caribbean influences. Learn to prepare classic dishes like ropa vieja, pescado enchilado, frijoles negros, and tostones. This hands-on class will have you creating a delicious, unforgettable Cuban feast.
Fri. Jan 8th, 6–9pm ET
(3 hours)
The French Steakhouse
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Experience the timeless elegance of a French steakhouse as you master classic brasserie favorites. Learn to prepare oysters mignonette, frisée aux lardons, and the perfect steak au poivre, accompanied by pommes Anna and haricots verts with mushrooms and hazelnuts. Elevate your culinary skills with these refined yet approachable dishes.
Fri. Jan 22nd, 6–9pm ET
(3 hours)
Homemade Pizza
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Step into the kitchen with our chef and craft delicious homemade pizza from the dough up. You'll learn the essentials of proper pizza dough preparation, explore a range of flavorful topping combinations, and leave with exclusive recipes and instructions to re-create your favorites at home anytime.
Wed. Dec 30th, 6:30–9pm ET
(2 hours & 30 minutes)
Korean BBQ
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Gather your friends for a fun, hands-on Korean BBQ feast, sizzling up beef short ribs and pork belly with vibrant banchan and silky steamed egg custard — no fancy grill table required.
Sun. Mar 21st, 4–7pm ET
(3 hours)
