International Cooking Classes
NYC
Classes near you
Classes near you
183 classes with availability
Gnocchi Cooking
Teaching Table See all classes by this school @ 12 Noel Dr, Ossining, NY
Get hands-on with the art of gnocchi-making in this fun and flavorful class. Learn to create pillowy gnocchi from scratch using a variety of ingredients like sweet potato, russet potato, and broccoli stems. Master proper dough handling, shaping techniques, and cooking methods while pairing your gnocchi with delicious sauces. Enjoy a satisfying meal and take home new skills to impress your guests.
Dec 15th
7–9:30pm ET
Dec 20th
11am–1:30pm ET
Ethiopian Exploration
Teaching Table See all classes by this school @ 12 Noel Dr, Ossining, NY
Bring the bold tastes of Ethiopian cooking to your own kitchen in this interactive class. You'll mix your own Berbere spice blend, prepare classic vegetarian plates, and bake fresh Injera from scratch. With an experienced instructor by your side, you'll work with aromatic spices and authentic methods. A great fit for adventurous home cooks ready to broaden their range and share a flavorful homemade meal.
Handmade Filled Pasta
Teaching Table See all classes by this school @ 12 Noel Dr, Ossining, NY
Discover the craft of handmade pasta as you mix fresh dough and fill it with delicious seasonal ingredients like roasted pumpkin, caramelized onion, and aged gouda. Learn to shape perfect ravioli, tortellini, and agnolotti while picking up expert tips from a seasoned chef. A warm, hands-on experience that brings the magic of Nonna's kitchen to life.
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Authentic Tagliatelle al Pesto
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Travel through regional Italian cooking traditions in a hands-on class that spans Genoa, Emilia-Romagna, and Veneto. You’ll make pesto alla Genovese using a mortar and pestle, craft fresh egg tagliatelle from scratch, and learn techniques for finishing and plating pasta like you would in Italy. All ingredients and equipment are provided, and no prior cooking experience is required.
Spanish Paella (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Step into the flavors of Spain as you learn to make mouth-watering chicken and shrimp paella, baked chorizo, manchego coquetas, and lemon ricotta quesada pasiega. Grab your favorite beverage and get ready for an authentic Spanish adventure at Taste Buds Kitchen.
Vietnamese Dinner with Chef Al
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Investigate the lively flavors of Vietnamese cuisine with Chef Al Nguyen in this immersive culinary experience. Learn to prepare a delightful summer dinner featuring Vietnamese Marinated Chicken, Crispy Shrimp and Pork Fritters, served alongside Two Nuoc Cham Dipping Sauces, a Rice Noodle and Herb Platter, and refreshing Salted Limeade. A great fit for food enthusiasts ready to balance hot, sour, salty, and sweet flavors in authentic Vietnamese cooking.
Southeast Asian Flavors: Thai + Vietnamese
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the art of balancing hot, sour, salty, and sweet flavors in the vibrant cuisines of Southeast Asia. Dive into a culinary journey with fresh herbs, chiles, noodles, rice, and brightly flavored meats and vegetables. Get ready to create summer rolls, pad Thai noodles, red coconut curry, laab, and glutinous sticky rice.
Thai Food: Hot, Sour, Salty, Sweet
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Embark on a culinary journey through the vibrant flavors of Thai cuisine, mastering the art of balancing hot, sour, salty, and sweet in dishes like hot and sour shrimp soup, crispy fish with tamarind-chile-Thai basil sauce, and more. Join us to elevate your cooking skills with authentic Thai recipes!
Steamed Bao Buns
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn the art of crafting soft, pillowy mini Bao Buns from scratch and fill them with your choice of ingredients. Get hands-on experience working with dough and sharpen your cooking skills in this fun and instructive class. No experience is required!
Couples: French Favorites
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Enjoy a romantic culinary experience as you and your partner create classic French dishes together. From a flavorful Tuna Niçoise Tartine to rich Coq Au Vin with Pommes Aligot, you'll explore the best of French cuisine. Savor each bite while gaining new cooking skills in a fun, hands-on setting.
Croissant Making Classes in NYC
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Learn to make flaky, buttery croissants from scratch in this hands-on NYC baking class, mastering each step of the process from dough preparation to baking.
Essentials of Korean Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Discover the bold, vibrant flavors of Korea in this hands-on cooking class featuring some of the country’s most beloved dishes. Learn to create crispy dakgangjeong, savory bulgogi with traditional banchan, and colorful bibimbap while mastering the sweet, spicy, and umami-rich tastes that define Korean cuisine.
Soup Dumpling Making
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Discover the joy of making Xiao Long Bao in this hands-on soup dumpling class held in NYC. Guided by expert chefs, you'll follow a step-by-step process to prepare these delicious dumplings entirely from scratch.
Northern Italian Favorites for the Winter
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in the rich flavors of Northern Italy with a delectable menu featuring Classic Parmigiano Risotto, Fresh Ricotta Gnocchi, Braised Pork Ragout, and Garlicky Broccoli Rabe. Join us at Home Cooking New York for an unforgettable culinary experience.
Korean Restaurant Favorites (Vegetarian)
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the vibrant flavors of Korean cuisine in this vegetarian cooking class, where you'll recreate beloved restaurant dishes right at home. From a hearty Doenjang Jiggae to the sweet, savory Japchae, and spicy braised tofu, each dish brings authentic taste to your kitchen. Plus, you’ll make your own kimchi to take home and ferment, adding a personal touch to this culinary experience.
Mexican Fiesta (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Join us for an evening of vibrant Mexican flavors as we cook up our favorite recipes, including handmade corn tortillas and fresh guacamole. Grab a few friends and get ready for a fun, delicious cooking adventure!
Date Night Pasta Making & Tiramisu
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Spend a delightful evening crafting fresh, authentic pasta and traditional tiramisu from start to finish. A skilled instructor will walk you through mixing, shaping, and cooking pasta, followed by assembling a luscious, espresso-infused dessert. Share the experience, enjoy a complete meal you made together, and toast to an evening filled with culinary joy and togetherness.
Handmade Sushi Rolls
Red Inside Culinary See all classes by this school @ 109 Macdougal St, New York, NY
Step into sushi-making as you learn to roll favorites like spicy tuna, Alaskan, and California rolls with expert guidance. From prepping fresh fish and vegetables to refining your technique, this hands-on class is a fun, flavorful introduction to crafting sushi at home.
Intro to Macarons
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn how to bake light, beautifully smooth Italian macarons in this beginner course at NY Cake Academy. In small groups, you will troubleshoot common baking pitfalls and find out just how rewarding these delicate cookies can be. Every supply is included, for a smooth, distraction-free class.
Essentials of Indian Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Explore the rich flavors of Indian cuisine as you learn to master the art of spice blending and cooking. In this hands-on class, you’ll create a variety of delicious vegetarian dishes, including pakora, tikka masala, and saag paneer. Discover essential tips for shopping, storing, and using spices to enhance your cooking.